Places we go
The Malton Food Capital
It seems that being just a little bit different is the approach that the town of Malton in North Yorkshire as taken too, the self confessed capital of Yorkshire Food is filled with an array of artisan this and that
Caviar at Mumtaz Leeds – Restaurant Review
“yes you heard right caviar’ Is it possible to live in West Yorkshire and not like curry? We’ve written on the Yorkshire Pudd blog several times about our love of a right good curry, so when the opportunity to visit possibly the most recognisable curry brand in Yorkshire (Mumtaz Leeds) if not the entire UK …
Old Tom’s Gin Kitchen
On the 30 March, Old Tom’s Gin Kitchen will rise like a phoenix from the ashes, providing Leeds with a place of worship, or a shrine if you will, for the tipple known as Mother’s Ruin.
Reviewed: Feversham Arms Hotel
This was going to be one hell of a break. If there is one thing I’ve missed since our little girl was born just under 2 years ago, it’s the sporadically unplanned weekends away my wife and I used to enjoy. Sometimes we’d just check in to a hotel and relax for the afternoon, dine …
Zouk Cookery School, Manchester
Zouk cookery courses are demonstration-led and provide a great basis for anybody wanting to take the first steps into Indian cuisine. Give it a go – you won’t be disappointed.
Reviewed: Samuel’s at Swinton Park
Swinton Park in North Yorkshire has been on my wish list for a long long time, it’s just one of those places that regularly get’s talked about.
Waitrose #MakesChristmas Dinner for us
Clearly Waitrose have somehow sensed my excitement for Christmas 2015 and this week kindly invited to have Christmas dinner with them together with a few other handpicked bloggers.
We went to Wales
Considering a family holiday in Wales? Our Chris took his family to the beautiful Sykes Cottage and he reveals all about some great places to go here.
We went to Lake Como, Italy
Wondering where your next foodie adventure could take you? Don’t be put off by Lake Como’s exclusive name. The cuisine, views (and prices) – are special.
Review: The Meat Co, London
Rib-eye on the bone, grass fed and dry aged it’s flame grilled and served with what The Meat Co call their internationally renowned house basting