Jack-o’-Starter, A Happenin’ Holiday Treat
Since I can’t carve up the pumpkins just yet, I settled for impressing guests with my unconventional culinary creativity. That is when my whimsical spirit led me to whip up a cream and Parmesan ‘soup’ in a pumpkin – the Jack-o’-Starter! The dish looks positively lovely on the dining table, served with a selection of breads for dipping, like a delicious beer and cheese bread from the local supermarket.