Recipes

A bespoke Yorkshire Parkin Recipe, using Green & Black’s chocolate to put a new twist on the historic Yorkshire recipe.

Team Yorkshire Pudd has teamed up with Flora to bring you the recipe and step-by-step guide to creating these simple and delicious pumpkin cookies with your kids in time for Halloween.

When Waitrose contacted us recently to discover what our perfect #AutumnWarmers recipe was, they too agreed that our recipe for Roast fore rib of Beef with Yorkshire Pudding sounded absolutely fantastic

Iain Watters, contestant from 2014’s Great British Bake Off, shares his rather delicious chocolate tart with almond praline recipe with us. Get baking and happy watching everyone!

Millefeuille translates as 1000 leaves (sounds more poetic in French) and made up of layers of crisp puff pastry sandwiched together with pastry cream

Adana is a region in the South East of Turkey famed throughout the country for its kebabs. They are known for being very spicy, making liberal use of biber which is made by grinding dried red peppers grown in the region

Don’t worry if it’s not very neat – it will still look lovely when baked!

The combination of deliciously sweet pear with Pilgrims Choice Extra Mature Cheddar cheese makes for muffins that are light and airy and delectably moreish.

A weekend night in calls for something really delicious to eat, so here’s our Piri Piri marinade recipe for chicken. Enjoy!

In case you hadn’t heard today (27th August) is National Burger Day, so here’s a tasty little recipe that Pilgrims choice kindly gave us to share with all our readers